Other suggestions would be pita bread, tortillas and crackers.
1 Cup flour ¼ tsp salt 1 Tbsp butter melted 2 tsp oil ¼ cup water Mix flour and salt together. Then mix in the melted butter until the mixture resembles peas. Mix oil and water together and add to the flour mixture. Mix until it leaves the sides of the bowl. Knead dough lightly on a floured surface. Divide the dough into 2 parts. Then roll out one ball of dough as thin as you want. Place it on a cookie sheet. Do the same with the other ball of dough. Perforate both loaves with a fork and bake for 7-8 minutes at 400 degrees Fahrenheit. Don't forget juice!